Here are a couple of ideas by Delices and Gourmandises to use Pineapple and Rum together
There is plenty of way to pair pineapple and rum together. Fried, grilled, flambé, or plainly fresh, you choose. They are all great. Here are some recipes presented to you by Delices and Gourmandises.
Delices and gourmandises shows you how to prepare a warm pineapple?
Pineapple paired with rum will surprise you. Pineapple flambé and rum, just like fried pineapple and rum is one of those classic warm desserts you would find irresistible. You could also use pineapple to spice up the flavor in your barbecue.
To prepare this kind of dessert, you need to grill the pineapple until it heats up and changes slightly in color. Then, prepare a sauce with the rum and some honey to marinate your pineapples or your brochettes.
You could also use rum and pineapple to prepare pastries such as a pineapple pie, which is one of Delices and Gourmandises’ favorites. If you want, upside down cake can also be prepared with the same ingredients used to make pineapple pie.
Pineapple and rum recipes presented by Delices and Gourmandises to refresh you
Iced pineapple and rum is a great summer season dessert. All you need for making this dessert are slices of pineapple, rum, honey, and lemon juice. If you have the opportunity, try this pineapple granite recipe presented by Delices and Gourmandises.
The rum, the lemon juice, the sugar, and the pineapple have to be mixed all together. Then, you will need to freeze the mixture and crush the ice. As for drinks, a pineapple flavored punch made with rum is always great for any season any anytime. You can also always try other recipes you might find interesting on Delices and Gourmandises’ catalog.